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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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Great for the holidays. Ingredients:
2 cups butter, softened |
1 3/4 cups sifted confectioners' sugar |
4 1/2 cups sifted all-purpose flour |
Directions:
1. Cream butter, gradually beat in sugar. Add and beat in flour a part at a time. Wrap dough in wax paper and chill.
2. Preheat oven to 300 degrees F (150 degrees C).
3. Allow dough to warm slightly; knead for 1 minute. Roll out dough on lightly floured board to 1/4 inch thickness and cut with cookie cutters. Decorate as desired. Bake in preheated oven 14-20 minutes.
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