Festive Cranberry Salad

Prep Time: 0 Minutes

Cook Time: 240 Minutes

Ready In: 240 Minutes

Servings: 12

This dish can be served as a dessert as well as a salad. It's always a hit. Lots of people asked for the recipe.

Ingredients:

1 14-ounce can sweetened condensed milk

1/4 cup lemon juice

1 20-ounce can crushed pineapple, drained

1 16-ounce can whole berry cranberry sauce

2 cups miniature marshmallow

1/2 cup chopped nuts (preferably pecans)

1 8-ounce container whipped topping

red food coloring if desired

Directions:

1. Mix well Sweetened Condensed Milk and Lemon Juice ina bowl.
2. Add all ingredients except whipped topping in a bowl.
3. Fold in whipped topping.
4. Pour in a 9-by-13-inch container and freeze until firm for 4 hours or overnight.
5. Remove from freezer about five minutes before serving.
6. Cut into squares.

By RecipeOfHealth.com