Festive Cranberry Fruit Salad |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 12 |
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This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such a busy day. Ingredients:
1 package (12 ounces) fresh or frozen cranberries |
3/4 cup water |
1/2 cup sugar |
5 medium apples, diced |
2 medium firm bananas, sliced |
1-1/2 cups fresh or frozen blueberries, thawed |
1 can (11 ounces) mandarin oranges, undrained |
1 cup fresh or frozen raspberries, thawed |
3/4 cup fresh strawberries, halved |
Directions:
1. In a large saucepan, combine the cranberries, water and sugar. Cook and stir over medium heat until berries pop, about 15 minutes. Remove from the heat; cool slightly.
2. In a large bowl, combine the remaining ingredients. Add cranberry mixture; stir gently. Refrigerate until serving. Yield: 12-14 servings.
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