Favorite Tomato, Cucumber, Pepper Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a recipe in a hand-out given to residents of a Senior Living Facility. I haven't made it yet, but want it here for safe keeping. Prep time does not include the 6 hours of chill time. Ingredients:
5 large juicy tomatoes, diced |
1 medium onion, diced |
2 green bell peppers, diced |
3 large cucumbers, peeled, seeded and diced |
1 (8 ounce) bottle fat-free italian salad dressing |
2 dashes tabasco sauce |
fresh parsley |
fresh oregano |
crouton |
Directions:
1. Place all diced veggies in a large bowl and stir to mix.
2. Pour 1 bottle of fat free Italian dressing over the veggies.
3. Add 2 dashes of Tabasco.
4. Add a handful of fresh parsley.
5. Mix together.
6. Sprinkle with some fresh oregano.
7. Cover bowl and place in the refrigerator for 6 hours. This gets real juicy.
8. To serve, put in soup bowls and add a handful of croutons on top.
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