Favorite Sunny Orange Blueberry Muffins |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 12 |
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A superb combination! ~Orange-Blueberry~ Mouthwatering! Top them off with butter and honey. Wonderful in the morning, just plain, with a cup of good hot coffee. Ingredients:
3/4 cup unsalted butter (1-1/2 sticks) |
1-1/4 cups granulated sugar |
3 large eggs |
2 cups all-purpose flour |
1 teaspoon baking powder |
1 teaspoon baking soda |
1/2 teaspoon salt |
1/2 cup low-fat buttermilk |
1/4 cup orange juice |
1-1/2 cups fresh bluberries |
Directions:
1. Cream butter/sugar with an electric mixer until creamy
2. Add eggs, one at a time, beating well after each addition
3. In large bowl combine flour, baking powder, baking soda, salt
4. Combine buttermilk and orange juice in a measuring cup
5. Alternate adding flour mixture and buttermilk/orange juice mixture to creamed butter and sugar
6. Begin and end with flour mixture
7. After each addition, beat mixture on low speed until blended
8. Last, FOLD in blueberries.
9. Place paper baking cups in muffin pans
10. Add batter, filling 3/4 full
11. Bake at 350 degrees for 15-20 minutes
12. Remove muffin from pans immediately
13. Cool on wire racks
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