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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 20 |
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My favorite variation. Ingredients:
12 ounces frozen cranberries |
1 cup fresh orange juice |
1/2 cup sugar |
1/2 cup liquid honey |
1 cinnamon stick |
5 whole cloves |
Directions:
1. Over medium low heat combine first five ingredients in a medium sauce pan.
2. Tie whole cloves in cheese cloth submerge in cranberry mixture and bring to a slow boil.
3. Reduce heat to low, cover and simmer for 25 minutes.
4. Remove lid and cook for an additional 5 minutes.
5. You can add the zest from one orange for an additional layer of flavor.
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