Print Recipe
Faux French Fries
 
recipe image
Prep Time: 10 Minutes
Cook Time: 8 Minutes
Ready In: 18 Minutes
Servings: 1
A great April fool's day treat! I used Quick Soft Breadsticks for the breadstick dough and it worked perfectly!
Ingredients:
1 (11 ounce) package refrigerated breadstick dough
2 tablespoons sugar
2 tablespoons seedless strawberry jam
Directions:
1. Use kitchen scissors to bread dough into into 1/4-inch-wide sticks, use a crinkle cutter if you have one.
2. Roll all the sticks in sugar, then bake them on a cookie sheet until golden brown (6-8 minutes).
3. Leave them on the tray until they're cool.
4. For an authentic look, place fries in a fast-food fry sleeve (the cutoff end of a sealed envelope) and serving them with a side of ketchup (jam whisked with a fork to a smooth consistency).
By RecipeOfHealth.com