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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
1 cup(s) cherry tomatoes |
1/2 cup(s) chickpeas |
1 cup(s) cucumber |
1 tablespoon(s) fresh mint |
1/4 cup(s) fresh parsley |
1/2 cup(s) green pepper |
1/2 cup(s) red pepper |
1 whole(s) scallion |
1 whole(s) whole wheat pita |
Directions:
1. dice vegatables and halve tomatoes, chop herbs, rinse and drain chickpeas. Combine. Dress with red wine vinegar and olive oil. Season. Toast pita and break into small pieces; toss into salad and serve
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