Fat Free Sugar Free Blueberry Muffins |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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These are a healthy muffin that we all enjoy! Even the diabetics in the family can enjoy these. A healthy alternative, any way you look at it. Ingredients:
1/4 cup unsweetened applesauce |
3/4 cup splenda sugar substitute |
1 cup skim milk |
1 egg substitute |
2 teaspoons baking powder |
1 cup whole wheat flour |
1 cup flour |
1 teaspoon vanilla |
1/2 teaspoon cinnamon |
1 cup blueberries (i used fresh) |
Directions:
1. Preheat oven to 350. 2. Combine Unsweetend Applesauce, Splenda, Milk, & Egg Substitute. 3. In another bowl combine baking powder, both flours, & cinnamon. 4. Add gradually to the wet mixture. 5. Add Vanilla. 6. Fold in Blueberries. 7. Bake approx 24 minutes. 8. Enjoy! |
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