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Prep Time: 4 Minutes Cook Time: 0 Minutes |
Ready In: 4 Minutes Servings: 4 |
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This is a really yummy version of a Weight Watchers favorite. I like the addition of the vanilla. Sometimes I eat it in the morning with All Bran for breakfast! Ingredients:
1 3/4 ounces fat free sugar-free instant butterscotch pudding mix |
1 1/2 cups cold nonfat milk |
1 (15 ounce) can pumpkin puree |
2 teaspoons vanilla |
1 teaspoon cinnamon |
1/2 teaspoon ground ginger |
1/4 teaspoon nutmeg |
Directions:
1. Whisk butterscotch pudding and milk for two minutes.
2. Stir in pumpkin, vanilla, cinnamon, ginger and nutmeg, blending well.
3. Pour into 4 dessert glasses or bowls.
4. Refrigerate until ready to serve.
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