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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 20 |
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These little muffins are full of flavor, and if you are like me, and trying to find something sweet to snack on that is good for you-this is it. You will never miss the fat. They are very moist. Ingredients:
1 (18 ounce) box angel food cake mix (fat free) |
1 (15 ounce) can pumpkin |
3 teaspoons pumpkin pie spice |
1 cup water |
Directions:
1. Mix all ingredients together by hand until smooth.
2. Put cupcake liners in muffin pan and spray with non-stick spray.
3. Bake at 350°F for 15 minutes, or until firm to touch.
4. Serve with Fat-Free Cool Whip if desired.
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