Fat Free Mayonnaise-- Mayonnaise Nouvelle |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 1 |
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From HGTV: Chef Cary Neff shares a recipe for a homemade, fat-free mayonnaise that will add flavor but not calories to any dish. This has 15 calories per tablespoon, compared with 229 calories for traditional mayonnaise. Mayonnaise Nouvelle Ingredients:
2 cups plain fat-free yogurt, drained |
2 cups silken tofu |
1 tablespoon roasted garlic |
2 tablespoons rice wine vinegar |
1 teaspoon worcestershire sauce |
1 teaspoon red pepper sauce |
1 teaspoon sea salt |
1/2 teaspoon white pepper |
Directions:
1. Make yogurt cheese by draining the yogurt as follows. Line a colander with cheesecloth and place in a bowl. Spoon the yogurt into the colander. Refrigerate and let drain for at least 1 hour. Discard the liquid in the bowl. 2. In a food processor, combine the yogurt cheese, tofu, and garlic. Process until the mixture is pureed, about 3 minutes. 3. Add the remaining ingredients. Process again to combine, about 3 minutes. Adjust the seasoning with additional salt or pepper, to taste. 4. This dressing will keep for up to 2 weeks in an airtight container in the refrigerator. |
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