Fat Free Liquid Gold Salad Dressing

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

A fat free adaptation from the book becoming Vegan by Brenda Davis and Vesanto Melina

Ingredients:

3/4 cup water

1/2 cup lemon juice

2 tablespoons balsamic vinegar

1/4 cup tamari soy sauce

1/2 cup nutritional yeast flakes

2 teaspoons dijon mustard

1 teaspoon ground cumin

2 raw garlic cloves

Directions:

1. Blend all ingredients until smooth.
2. Store in a jar in the fridge.