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Prep Time: 8 Minutes Cook Time: 10 Minutes |
Ready In: 18 Minutes Servings: 15 |
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I found this recipe online, but edited it to be fat free instead of low fat by reducing the honey and sugar. They still taste awesome! Ingredients:
3 cups flour |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1 teaspoon nutmeg |
1/2 cup egg beaters egg substitute |
3/4 cup honey |
1/2 cup sugar |
Directions:
1. Add all the dry ingredients together and mix. Then pour in the wet ingredients until fully mixed. Separate and put on cookie sheet and bake for 10 minutes.
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