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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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I like the pie because it's fat free and it takes 5 minutes to fix. A friend from England sent to me. Ingredients:
2 pints plain fat-free yogurt (i like strawberry) |
1 (4 ounce) box jello gelatin (a flavor to go with yogurt) |
1 (8 ounce) container fat-free cool whip, thawed |
1 fat-free graham cracker crust |
Directions:
1. Mix box of Jello with 1/2 cup boiling water (to dissolve Jello) mix in yogurt and Cool Whip.
2. Fold, place into pie shell and refrigerate till sets about 1 hour.
3. You can't tell this is fat free YUM!
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