Fat Free Creamy Orange Salad |
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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 46 |
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This is my mom's staple potluck food and I've always adored it. As we started watching our diets, we've transformed it into a fat free very light dessert! Ingredients:
1 (12 ounce) container fat-free cool whip |
1 (24 ounce) container fat-free cottage cheese |
1 (8 ounce) can crushed pineapple |
2 (8 ounce) cans mandarin orange sections |
1 (6 ounce) package jello fat-free sugar-free orange gelatin |
Directions:
1. Drain pineapple and orange slices well.
2. Combine cottage cheese and jello powder in blender and blend until smooth.
3. Remove from blender to large mixing bowl.
4. Fold in drained pineapple, then fold in cool whip, then orange 3/4 orange slices.
5. Transfer to large serving bowl. Arrange remaining orange slices on top.
6. Refrigerate 4 hours.
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