Fat Free Cranberry Orange Muffins |
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Prep Time: 5 Minutes Cook Time: 16 Minutes |
Ready In: 21 Minutes Servings: 2 |
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Best consistency I've tasted in a fat free muffin- or any muffin! Ingredients:
2 cups all-purpose flour |
1 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1/2 cup sugar |
2 egg whites |
1/4 cup unsweetened applesauce |
2/3 cup orange juice |
2 teaspoons grated orange zest |
2/3 cup craisins |
Directions:
1. whisk together the dry, then the wet. gradually whisk in the dry to the wet. fold in cranberries and bake 16-18 minutes at 400, make sure you grease the cups! |
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