Fast Fruit Delight with Coffee Liqueur (Marcela Valladolid) |
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Prep Time: 12 Minutes Cook Time: 0 Minutes |
Ready In: 12 Minutes Servings: 4 |
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Ingredients:
2 tablespoons coffee liqueur (recommended: kahlua) |
1/2 cup sweetened condensed milk |
1 pint vanilla ice cream |
3 cups mixed berries or chopped seasonal fruit |
vanilla cookies (recommended: marias) for garnish, optional |
Directions:
1. Mix the coffee liqueur and condensed milk in a small bowl. Set aside.
2. Put 2 to 3 scoops of ice cream in each parfait glass. Scatter the berries or fruit evenly over the ice cream and drizzle with the coffee liqueur mixture. Garnish with a vanilla cookie, if desired, and serve immediately.
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