Fast and Easy Pan Fried Fish |
|
 |
Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 4 |
|
You can't get a quicker weeknight meal. Super easy and tasty. Ingredients:
4 frozen fish fillets (i like talapia) |
2 tablespoons olive oil |
2 tablespoons butter |
to taste seafood seasoning |
4 lemon wedges |
Directions:
1. Heat skillet over medium heat.
2. Melt butter and oil in pan.
3. Sprinkle seafood seasoning to taste on both sides of fillets.
4. Fry on both sides until done (about 3 minutes per side but depends on thickness of fillet).
|
|