Fast and Easy Feta Chicken With Tomatoes |
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Prep Time: 8 Minutes Cook Time: 45 Minutes |
Ready In: 53 Minutes Servings: 3 |
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This Italian dish is really delicious and tasty yet amazingly quick and simple to prepare. I highly recommend it to anyone who doesn't like spending too long in the kitchen! Ingredients:
3 chicken breasts |
1 lemon |
2/3 cup salad dressing (olive oil & vinegar) |
1 medium lemon |
3 -4 tomatoes |
250 g feta cheese |
salt and pepper |
pasta noodles (optional) |
Directions:
1. Place 3 clean breasts of chicken in glass dish.
2. Prepare dressing with olive oil (and/or other tasty oils such as walnut oil), vinegar (I recommend Balsamic vinegar), salt & pepper and any other seasoning you may like.
3. Add to dressing 1 squeezed lemon and pour all over chicken.
4. On top of chicken place tomato in slices.
5. On top of tomato place Feta in slices.
6. Cook in oven at 175°C/ 350°F for about 45 minutes to an hour (test yourself).
7. I recommend serving it with pasta noodles.
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