Fast and Easy Caramel Popcorn |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 10 |
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This recipe is sure to be a hit with friends and family. It’s super easy and there’s not much of a mess to clean up afterwards. My kids love watching the mixture foam after adding the baking soda. We all start eating it right away but I do prefer it after it has had time to cool. It’s a real treasure to create! P.S. You might want to break it up with your hands as it starts to cool. Ingredients:
2 (3 1/2 ounce) bags microwave popcorn or 2 (3 1/2 ounce) bags approx 1 cup corn |
1/2 cup margarine |
1/4 cup light corn syrup |
1 cup brown sugar |
1 teaspoon baking soda |
1 brown paper bag |
Directions:
1. Place popped corn in brown bag.
2. Melt margarine, brown sugar and syrup in microwave on high for 5 min stirring once every 1/2 minute
3. Stir in baking soda, mixture will foam!
4. Pour over popcorn in bag and shake well.
5. Place in microwave on high for 1 inches Shake again, heat for one more minute.
6. Shake, pour into bowl to cool and then enjoy!
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