Fasolakia (Green Bean Side Dish) |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Ingredients:
2 lbs fresh green beans |
1 large chopped onion |
4 potatoes |
4 ripe tomatoes |
3 sliced onions |
chopped garlic |
chopped parsley |
1 pinch sugar |
salt |
pepper |
Directions:
1. Clean and wash the beans.
2. Warm the oil in a pot and simmer the onions and throw in the rest of the ingredients, except for the potatoes, with a little bit of water and leave the beans to slowly cook for 20 minutes.
3. Cut the potatoes in 4 wedges and put them in the pot last.
4. If needed put in more water and let the food boil for a while.
5. Serve hot.
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