Farofa(Toasted Manioc Meal) |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 7 |
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Ingredients:
4 tablespoons butter |
3 cups manioc flour |
salt |
Directions:
1. Melt the butter in a heavy skillet.
2. Add manioc meal and cook over low heat stirring constantly until golden.
3. Sprinkle with salt, to taste.
4. Serve in a small ceramic bowl.
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