 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1 1/2 cups freshly squeezed lemon juice (from about 12 lemons) |
1/2 cup sugar |
6 cups water |
1 16-ounce package fresh strawberries, stemmed and pureed |
1 cup heavy cream |
lemon slices (to garnish) |
ice |
Directions:
1. Place the lemon juice, the sugar, and 1 cup water in a large pitcher. Stir until the sugar dissolves, then add 5 more cups water, the strawberries, the cream, a few slices of lemon to garnish, and plenty of ice.
|
|