Farmer Cheese Filling (Pierogi Filling)

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 12

This is a filling for Pierogi's. This is absolutely my young daughter's favorite filling. The cheese used for this filling is white, semi-dry, and crumbly like feta cheese.

Ingredients:

2 eggs

2 egg yolks

12 ounces farmer cheese (shredded)

2 teaspoons lemon juice

1/2 teaspoon salt

Directions:

1. Beat eggs and egg yolks. Add cheese along with lemon juice and salt. Mix well.

By RecipeOfHealth.com