Fanciful Fruit Pizza from Pillsbury |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 1 |
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Ingredients:
1 package(s) (16.5 oz) pillsbury refrigerated sugar cookies |
1 package(s) (8 oz) cream cheese, softened |
1/2 cup(s) apple jelly |
1 cup(s) fresh or canned peach slices, drained, cut into thinner slices |
1 cup(s) fresh or frozen blueberries |
1 cup(s) halved or quartered fresh strawberries |
1/3 cup(s) sugar |
1/2 teaspoon(s) vanilla |
Directions:
1. Heat oven to 350F. Grease 12-inch pizza pan or spray with cooking spray. In pan, break up cookie dough; press dough evenly in bottom of pan to form crust. 2. Bake 16 to 20 minutes or until golden brown. Cool completely, about 30 minutes. 3. In small bowl, beat cream cheese, sugar and vanilla with electric mixer on medium speed until fluffy. Spread mixture over cooled crust. Arrange fruit over cream cheese. 4. Stir jelly until smooth; spoon or brush over fruit. 5. Refrigerate until chilled, at least 1 hour. Cut into wedges or squares. Store in refrigerator. 6. High Altitude (3500-6500 ft): No change. |
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