Family-Friendly Stuffed Cheeseburgers |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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We were experimenting one night and came up with these tasty cheese-filled Family-Friendly Stuffed Cheeseburgers. Our kids and neighbors fell in love with them. They're so good that we often don't add any condiments.Alethea Osborne, Florence, Kentucky Ingredients:
1 cup chopped sweet onion |
1/2 cup crushed saltines (about 15 crackers) |
1 egg |
1 jalapeno pepper, seeded and minced |
1 envelope ranch salad dressing mix |
1 tablespoon worcestershire sauce |
1 garlic clove, minced |
1 teaspoon pepper |
2 pounds ground turkey or beef |
1-1/2 cups (6 ounces) shredded cheddar cheese |
1 jar (4-1/2 ounces) sliced mushrooms, drained |
3 tablespoons cream cheese, softened |
6 kaiser rolls, split |
Directions:
1. In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into twelve thin patties.
2. Combine the cheddar cheese, mushrooms and cream cheese; spoon onto centers of six patties. Top with remaining patties; press edges firmly to seal.
3. Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear. Serve on rolls. Yield: 6 servings.
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