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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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This salad started out as a Caesar saladbut I ran out of ingredients! We like this one just as muchKenna Robinson, Sault Ste Marie, Ontario Ingredients:
1/4 cup vegetable oil |
1 garlic clove, minced |
1/4 teaspoon salt |
1/8 teaspoon pepper |
1 medium bunch romaine, torn |
1/2 cup chopped cucumber |
1/2 cup sliced celery |
2 tablespoons grated parmesan cheese |
1 cup seasoned croutons |
Directions:
1. In a jar with tight-fitting lid, combine oil, garlic, salt and pepper; shake well and set aside. In a large bowl, combine remaining ingredients. Just before serving, shake dressing. Drizzle over salad; toss to coat. Yield: 6 servings.
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