Family Favorite Pasta Sauce for Two |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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Ingredients:
1/4 pound johnsonville® mild ground italian sausage |
1/2 cup chopped onion |
1 small garlic clove, minced |
3/4 teaspoon olive oil |
1 cup diced tomatoes |
3 tablespoons italian tomato paste |
2 tablespoons water |
1-1/2 teaspoons minced fresh parsley |
3/4 teaspoon packed brown sugar |
3/4 teaspoon balsamic vinegar |
1/2 teaspoon dried basil |
1/4 teaspoon salt |
1/8 teaspoon italian seasoning |
dash coarsely ground pepper |
hot cooked pasta of your choice |
Directions:
1. In a large saucepan, cook the sausage, onion and garlic in oil over medium heat until meat is no longer pink; drain.
2. Stir in the tomatoes, tomato paste, water, parsley, brown sugar, vinegar and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 45 minutes or until flavors are blended. Serve with pasta. Yield: 2 servings.
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