Fall off the Bone Sweet & Sour Ribs |
|
 |
Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 4 |
|
I tried these at a family reunion and loved them! These are so easy to make. You throw a few ingredients together, throw them in the roasting pan and let the oven do all the work. The end is fall off the bone ribs and a yummy sauce that goes great with rice! Ingredients:
3 lbs ribs, cut into sections |
1 cup vinegar |
1/2 cup brown sugar |
1 cup ketchup |
1 cup tomato juice |
1/2 teaspoon dry mustard |
1 tablespoon cornstarch |
1 pinch salt |
1 pinch pepper |
1 pinch paprika |
Directions:
1. Put ribs in roasting pan.
2. Mix remaining ingredients together.
3. Pour over ribs.
4. Bake at 325°F for 3 hours.
5. Baste or rotate the ribs during cooking to make sure all of them get a nice coating of the sauce.
|
|