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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This salad is mouthwatering and comes together in moments. Ingredients:
vinaigrette |
1/4 c white wine vinegar |
1/4 c olive oil |
2 tbs minced chives |
1 tbs sugar |
1 tsp salt |
1/8 tsp cayenne pepper |
1/2 c half and half cream |
salad |
1 tbs butter |
1 c pecan halves |
1 tbs sugar |
2 med. pears,thinly sliced |
2 c torn lettuce |
Directions:
1. In bowl,combine vinegar,oil,chives,sugar,salt and cayenne;whisk in cream until well combined. Set aside
2. In small skillet,melt butter over med. heat;stir in pecans and sugar. Cook and stir until pecans are toasted and coated with sugar.Remove to paper towels to drain and cool.
3. In a large bowl,combine pear slices,lettuce,pecans and 1/3 c vinaigrette and toss to coat.
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