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Prep Time: 3 Minutes Cook Time: 1 Minutes |
Ready In: 4 Minutes Servings: 16 |
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I got the basics of this recipe from a box of Mid East brand of Falafel Mix and added to it. IT DRY, BUT QUITE SPICY,so make UM LAYLA'S YOGURT SAUCE #246116 TO GO WITH IT. Ingredients:
36 ounces falafel mix |
24 ounces tomato sauce |
1 1/2 cups water |
12 egg whites or 6 eggs |
2 lbs carrots, shredded |
3 cups onions, chopped |
1 cup garlic |
1 1/2 tablespoons pepper |
Directions:
1. Preheat oven to 350 degrees,spray two loaf pans,combine Falafel Mix,and the rest of the ingredients, and mix well-let mixture sit 15 minutes,pat mixture in 2 loaf pans,and bake for 1 1/2 to 2 hours,test with a knife to determine doneness.
2. Serve in slices with much yogurt sauce.
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