Fabulously Low Calorie, Still Delicious Chocolate Chip Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A really light and fluffy, like a sponge cake, chocolate chip cookie, on the lighter side and still OH SO GOOD! Ingredients:
1 1/2 cups all-purpose flour |
1/2 teaspoon baking soda |
1/2 teaspoon baking powder |
1/4 teaspoon salt |
3 tablespoons margarine |
5 tablespoons plain nonfat yogurt |
1/2 cup sugar |
1/4 cup light brown sugar |
2 tablespoons cornstarch |
1/4 cup unsweetened applesauce |
2 tablespoons skim milk |
1/2 teaspoon vanilla extract |
1/2 cup chocolate chips |
Directions:
1. Beat margarine, yogurt, sugars, corn starch, applesauce, milk and vanilla until well mixed.
2. Then add flour and baking soda/powder and salt and beat until smooth - then add chocolate chips.
3. Drop by teaspoonfuls onto greased cookie sheet.
4. Bake at 350°F for 6-10 minutes until lightly golden brown.
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