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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Ingredients:
4 cups sugar |
1 cup butter |
1 cup milk |
1 teaspoon vanilla |
25 large marshmallows |
13 ounces chocolate chips |
13 ounces hershey chocolate (broken in pieces) |
2 ounces bakers unsweetened chocolate |
1 1/2 cups chopped walnuts |
Directions:
1. Bring sugar, butter, milk, vanilla in a large pot.
2. Bring to boil stirring constantly.
3. Boil for 2 minutes, still stirring.
4. Turn off heat and mix in marshmallows until dissolved.
5. Mix in chocolates and beat with wooden spoon until all is melted, smooth and shiny.
6. Mix in nuts and pour into containers or whatever.
7. Enjoy!
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