Fabulous Carnation Chocolate Pie

Prep Time: 0 Minutes

Cook Time: 8 Minutes

Ready In: 8 Minutes

Servings: 6

YUMMY GOOD CHOCOLATE

Ingredients:

carnation chocolate pie

this is a very famous recipe, and i believe it has been

used in the family for well over 50 years, it is fabulous

notes

full credit to carnation/nestle's company.

carnation® chocolate pie

our mamas & aunts would also make a meringue topping

(i usually make my own meringue a pre-baked pastry crust, and lightly cook it )

(below is the original carnation pie..quite sure was

pre-world war 2)

1 prepared 9-inch (6 oz.) graham cracker crust

1 can (12 fl. oz.) nestlÉ® carnation® evaporated milk

2 large egg yolks

2 cups (12-oz. pkg.) nestlÉ® toll house® semi-sweet chocolate morsels

whipped cream

1/4 cup chopped nuts (i use toasted almonds)

Directions:

1. WHISK together evaporated milk and egg yolks in medium saucepan. Heat over medium-low heat,
2. stirring constantly, until mixture is very hot and thickens slightly; do not boil. Remove from heat;
3. stir in morsels until completely melted and mixture is smooth.
4. POUR into crust; refrigerate 3 hours or until firm. Top with whipped cream before serving; sprinkle with nuts.

By RecipeOfHealth.com