Fabulous Basic Garlic Baguette |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I love garlic bread..Who doesn't? Easy and quick prep make this a hit dish with that salad, pasta or steak this summer. Beware, lotsa butter.! Ingredients:
1 loaf artisan french bread or wide baguette |
2 tbs minced garlic |
1 stick of unsalted butter |
1 bunch of chives |
1/2 tbs oregano |
zest of one lemon (must use...!) |
Directions:
1. Slice that loaf of bread right up the middle so you have two halves.
2. In a small sauce pan, melt the butter. Add the minced garlic.
3. Take a basting brush (or any brush for that matter - pastry, etc) and start slathering the butter mixture all across the bread. Let it soak in!
4. Sprinkle a bit of the lemon zest over the bread.
5. Sprinke with oregano.
6. Bake in 350 degree oven for 12 minutes, then brown under brolier setting for a minute or two.
7. When the bread is finished broiling let it cool for a minute or two. This is when I sprinkle with the lemon zest and chives !
8. So good!
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