Ez Cinnamon Oatmeal Spice Cookies |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 3 |
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It doesn't get an easier than this. These cookies are EZ to make w/the kids, quick, moist and chewy. Ingredients:
1 cup butter, softened margarine |
1 cup white sugar |
1 cup packed brown sugar |
2 eggs |
1 teaspoon pure vanilla extract |
2 cups all-purpose flour |
1 teaspoon baking powder |
1 teaspoon salt |
1 teaspoon ground saigon cinnamon |
1/2 teaspoon ground ginger |
1/2 teaspoon ground allspice |
1/4 teaspoon ground nutmeg |
1/8 teaspoon ground cloves |
3 cups quick-cooking oats |
Directions:
1. Preheat oven 375 degrees.
2. In a food processor, puree butter, white sugar, brown sugar, eggs and vanilla.
3. In a large mixing bowl combine flour, baking powder, salt,cinnamon, ginger, allspice, nutmeg and cloves; add pureed mixture slowly.
4. Add oats; mix well.
5. Cover and refrigerate mixture for 1-2hours.
6. Lightly spray cookie sheets with butter flavored canola cooking spray; you will only have to do this once if using non-stick baking sheets.
7. Spoon dough into 1 inch balls and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
8. Bake for 8-9minutes in preheated oven.
9. Allow cookies to cool on baking sheet for 1-2 minutes before transferring to wire racks for cooling.
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