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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Super easy and cheesy, spicy potatoes done in the microwave in about 10 minutes. One of my favorite side dishes. Ingredients:
4 medium potatoes |
1/2 cup water |
1 (8 ounce) jar processed cheese with jalapeno peppers |
Directions:
1. Scrub potatoes thoroughly.
2. Cut potatoes into 1/4 inch thick slices.
3. In a 1 1/2 to 2 quart casserole, combine potato slices and water.
4. Microwave on high, covered, for 9 to 11 minutes or until potatoes are just tender, stirring after every 3 minutes.
5. Drain potatoes well.
6. Dollop cheese onto potatoes.
7. Cook uncovered on high for 45-60 seconds until cheese melts.
8. Gently stir cheese into potatoes.
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