 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
Tahini-free hummus that only takes minutes, and is a favorite with my kids. Ingredients:
1 (15 ounce) can garbanzo beans, drained, liquid reserved |
1 clove garlic, crushed |
2 teaspoons ground cumin |
1/2 teaspoon salt |
1 tablespoon olive oil |
Directions:
1. In a blender or food processor combine garbanzo beans, garlic, cumin, salt and olive oil. Blend on low speed, gradually adding reserved bean liquid, until desired consistency is achieved.
|
|