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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 4 |
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This is a wonderful old fashioned recipe with apples, currants and just a little spice. Add a scoop of vanilla ice cream or whip cream for a special treat. Ingredients:
3 apples - peeled, cored and diced |
3 cups bread crumbs |
1/3 cup white sugar |
1/2 cup currants |
1/8 teaspoon ground nutmeg |
1/8 teaspoon ground cinnamon |
3 eggs, beaten |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
2. In a large mixing bowl, combine the apples, bread crumbs and sugar. Add currants, nutmeg and cinnamon; mix well. Add the eggs; stir gently to combine. Pour into the prepared casserole dish.
3. Bake in the preheated oven for 30 to 40 minutes, or until solid and golden brown.
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