Ethiopian Party Punch

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 16

From: “Flavors of Africa Cookbook”. I bet this would be real nice with a frozen fruit juice ring with chunks of fruit in it.

Ingredients:

1 cup orange juice

1 cup lemon juice

1 cup pineapple juice

2 cups white grape juice

1 cup raspberry flavored syrup

2 1/2 quarts club soda

fresh mint leaves, to garnish

Directions:

1. Combine all ingredients in the order given in a large punch bowl.
2. Garnish with the mint leaves.