Estate Sale Purchased Sausage Pepper Jack And Gree... |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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This comes from an estate sale that I purchased a few years back. I have not tried it, but it sounds fabulous to me. Enjoy Ingredients:
sausage pepper jack and green chili puff breakfast |
5 slices bread cubed |
1/2 pound pepper jack cheese grated |
2 cups milk |
3 eggs |
1/2 teaspoon salt |
1/2 teaspoon dry mustard |
1 pound sausage fried drained and crumbled |
1 small can green chilies |
Directions:
1. Mix bread cubes and cheese then place in buttered square baking dish.
2. Mix remaining ingredients and pour over bread and cheese.
3. Cover and refrigerate overnight.
4. Bake at 350 for 1 hour.
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