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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
Directions:
1. Snails
2. Puff Pastry Sheets
3. Herb Butter (recipe to follow)
4. Herb Butter:
5. In a food processor mix together butter,
6. chopped garlic and chopped parsley
7. until mixed evenly. Remove from food
8. processor and put into molds,
9. refrigerate to harden.
10. Roll out puff pastry sheet. Cut into 3 diameter circles. Place one
11. snail in the center of each circle, put a pat of the herb butter on top,
12. close the pastry sheet, brush with egg wash and bake for 20 minutes
13. in a 350 degree oven.
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