Escalloped Corn

Prep Time: 10 Minutes

Cook Time: 60 Minutes

Ready In: 70 Minutes

Servings: 6

A really easy, delicious side dish, that eveyone loves.

Ingredients:

2 cups cream-style corn

2/3 cup cracker crumb

1 egg

1 cup milk

3 tablespoons melted butter

1/2 teaspoon salt

1/4 teaspoon celery salt

1/4 cup sugar

Directions:

1. Mix all ingredients together
2. Pour into a buttered casserole dish
3. Bake in a pre-heated 350 degree oven for 60 minutes.