Erin's Sweet Potato Casserole |
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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 8 |
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This is Erin's submission for the June 2011 Southern themed recipe swap. Ingredients:
5 sweet potatoes, peeled and sliced |
1/2 cup packed brown sugar |
1/4 cup low fat margarine |
2 tablespoons orange juice |
2 pinches ground cinnamon |
1 (10 1/2 ounce) package mini marshmallows |
Directions:
1. Preheat oven to 350 degrees.
2. Boil sliced sweet potatoes in water until tender. Drain.
3. In large bowl, blend potatoes until creamy.
4. Stir in butter, brown sugar, and orange juice to taste and a dash of ground cinnamon.
5. Spread mixture into a 9x13 pan.
6. Sprinkle marshmallows over the top.
7. Bake until golden brown.
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