Ensalada Verde con Aderezo de Cilantro y Recao (Green Salad with Culantro and Cilantro Dressing) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
2 tablespoons minced fresh cilantro |
1 tablespoon finely chopped culantro |
2 tablespoons extravirgin olive oil |
1 1/2 teaspoons salt |
2 garlic cloves, minced |
5 cups torn iceberg lettuce |
5 cups torn romaine lettuce |
4 cups chopped tomato |
1 cup (1/4-inch-thick) slices cucumber |
1 cup matchstick-cut carrots |
Directions:
1. To prepare dressing, combine first 5 ingredients, stirring with a whisk.
2. To prepare salad, combine remaining ingredients in a large bowl. Add dressing; toss gently to coat.
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