English Scotch Irish Breakfast Sandwich |
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Prep Time: 0 Minutes Cook Time: 9 Minutes |
Ready In: 9 Minutes Servings: 1 |
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I've always had a special place in my heart for an eggs and meat breakfast. The Irish part of me likes the look of breakfast in Ireland, Scotland and England. I've never tasted black pudding, and I don't know how available it is in the U. Read more .S. I therefore made a substitution which probably makes no sense. I cram it all into a big soft roll with a chewy crust. Ingredients:
the following quantities are meant to make a single layer of each item on your sandwich. you may need to adjust according to the size of your buns. ha |
one roll that's soft with a chewy crust, like a french roll, baguette, your local bakery's brat buns, or such as that. |
2 slices bacon |
sliced mushrooms, about 2 large button |
2 thin slices tomato |
2 slices of liver-sausage (braunschweiger) about one eighth inch thick |
1 thin slice of onion (optional) |
one egg |
butter for spreading |
1 teaspn balsamic vinegar |
Directions:
1. Fry bacon in a medium pan.
2. Cut roll in two and lightly butter both halves. Heat another pan to med-high and brown both roll halves, pressing occasionally. Set aside when dark brown.
3. When the bacon is done, set aside on a paper towel to drain. In that pan with bacon grease, fry the liver sausage to one side, and the mushrooms and onions. Add the balsamic vinegar onto the mushrooms. (If it runs onto the liver sausage throw everything away and start over. I'm just kidding. Just kidding.) If the liver sausage develops a hump in the middle, cut it from the center to one side with the front edge of your spatula.
4. Fry the egg in the second pan that browned the roll. Fried over easy is the goal, or scramble if you prefer.
5. Proper assembly brings the correct proportion of flavors together in your mouth. Place the bacon on the bottom half of the roll, followed by the tomoato, mushrooms and onions, then the liver sausage. Place the fried egg on top. Break open the yolk and spread it on the top half of the roll. Put on a bib if you're in good clothes.
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