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English Muffin crabbies
 
recipe image
Prep Time: 20 Minutes
Cook Time: 2 Minutes
Ready In: 22 Minutes
Servings: 8
This ia an easy to prepare appetizer that's great for seafood lovers.
Ingredients:
6 fork-split english muffins
1 lb lump crabmeat (picked well for shells)
3 -4 jars kraft old english cheese spread, softened
garlic salt (or powder)
Directions:
1. Mix crabmeat, cheese, and seasoning together and spread on split muffin halves.
2. Place under the brolier (cheese side up) until just browned lightly.
3. Cut each muffin half in to 4 little pizza slice like pieces.
4. Serve immediately - they are best while stll hot!
By RecipeOfHealth.com