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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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Easy and fast and really good!! Ingredients:
1 lb cooked and drained ground beef |
1 (10 1/2 ounce) can cream of chicken soup |
1 (10 1/2 ounce) can cream of mushroom soup |
1 (12 ounce) jar salsa |
1 medium onion, chopped |
1 (16 ounce) bag nacho chips |
1 lb cheddar cheese (shredded) or 1 lb mixed cheese (shredded) |
shredded lettuce |
chopped tomato |
Directions:
1. ONLY PRE-COOK THE HAMB.
2. Mix hambuger, onion, soups and taco sauce together. Put a layer of this mix on the bottom of a 2 quart casserole dish, then a layer of crushed chips and then the cheese. Bake at 350 degrees coverd for 45 mins the uncovered for 15 minutes You can top it with lettuce and chopped tomatoes.
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