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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 pound(s) ground beef |
1 whole(s) onion - small |
1 can(s) cream of mushroom soup |
1 can(s) cream of chicken soup |
1 can(s) enchilada sauce |
1 can(s) kidney or pinto beans |
1 package(s) tostitos |
1 pound(s) grated cheddar cheese |
Directions:
1. Brown meat and onion. Add soups, sauces, and beans. Bring to a boil. Put over Tostitos in 13x9 serving dish and pour sauce over. Put cheese on top and put in oven at 350 degrees. Allow cheese to melt.
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